CHOCOTECH - Caramel products

Caramel products Chocotech

CHOCOTECH has a vast amount of experience in caramel cooking be it for batch or continuous processes. This includes systems for: soft caramels for chocolate bar fillings, chewy caramels, extruded caramels and high boiled caramels. The complete process solution includes: milk rehydation, fat melting, ingredient weighing and mixing, cooking, caramelizing, rework and reclaim processing. CHOCOTECH also supplies CIP systems which allows for a complete solution supplied from one hand 

 

These machines are necessary: