Hard Candy

CHOCOTECH GmbH are manufacturers of hygienically designed and energy efficient kitchens for the confectionery industry. Apart from lines for jelly, caramel, fondant, chewy candy and aerations CHOCOTECH is also a major player in equipment for hard candy.

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CHOCOTECH Caramel and Fudge

The SUCROFILM® is a continuous swept surface cooker with excellent heat exchanger qualities. The residence time in the system is very short which is ideal for colour sensitive masses like white caramels or indeed for most heat sensitive products.

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