Technology for the candy bar production
As a member of the SOLLICH Group, CHOCOTECH is your market leader for cooking systems for the bar production. Whether used continuously or in batch-continuous mode, in multi-shift operation with high throughputs or for the production of small batches - our systems impress in both hygiene and efficiency.
Our systems for candy bar production
With our innovative design cooking systems, you can achieve maximum possible cost savings at constant output, depending on the product. The economical processing of raw materials is an important aspect of this. For example, during a production stop or change to the next recipe, very low remaining amounts are produced. Energy consumption can be significantly reduced in the production of bars with a high sugar content.
Service for perfect candy bars
CHOCOTECH service goes far beyond the supply and installation of commercial candy making equipment as turnkey systems. Our customer support is at your side from the first consultation to preventive maintenance, the supply of spare parts and modernization of your CHOCOTECH systems to the training of your personnel. Just let us know what we can do for you.
CHOCOTECH - unique for your needs